High Quality Food Grade CAS 302-72-7 Food Additive Dl-Alanine

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Common Name :DL-Alanine

CAS Number: 302-72-7

 Molecular Weight: 89.093

Density: 1.2±0.1 g/cm3 

Boiling Point: 212.9±23.0 °C at 760 mmHg

Molecular Formula: C3H7NO2 

Melting Point 272-275ºC

Flash Point: 82.6±22.6 °C

Density :1.2±0.1 g/cm3

Boiling Point :212.9±23.0 °C at 760 mmHg

Melting Point: 272-275ºC

Molecular Formula: C3H7NO2

Molecular Weight: 89.093

Flash Point :82.6±22.6 °C

Exact Mass: 89.047676

PSA :63.32000

LogP: -0.68

Vapour Pressure :0.1±0.9 mmHg at 25°C



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